Appetizers |
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Hummus Homemade chick pea dip flavored with lemon juice, spices topped with olive oil. |
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House Hummus Hummus topped with cherry peppers, olives and roasted garlic |
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Hummus with Spiced Ezme Our Hummus topped Spiced Ezme |
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Baba Ghanoush Salad A homemade grilled eggplant dip mixed with tomato, scallions, tahini, lemon juice and olive oil. |
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Eggplant Salad Fire-Grilled eggplant flavored with garlic, dill, parsley, red bell peppers and onions. |
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Labhne A homemade Sour Cream with walnuts, dill and garlic. |
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Cacik (Jajik) Homemade yogurt with cucumber seasoned with garlic, fresh dill and mint. |
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Saksuka Small cubes of sautéed eggplant and green peppers in fresh tomato and garlic sauce. |
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Spiced Ezme Spicy mashed vegetables mixed with walnuts, garlic, paprika, and olive oil. |
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Stuffed Grape Leaves Fresh vine grape leaves stuffed with rice, carmelized onions, currants, pine nuts and fresh dill. Served cold. |
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Falafel A coarse mix of chick peas, fresh vegetables and herbs, deep fried and served with sauce and pita bread. |
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Cauliflower Dip Sautéed cauliflower mashed coarsely and mixed with tahini, garlic, and lemon juice. Served Cold. |
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Sahara Vegetarian Combination Spiced Ezme, Cauliflower Dip, Hummus, Eggplant Salad and Labhne |
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Maneesh Toasted Pita Seasoned with olive oil and Jordanian oregano and topped with sesame seeds. |
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Tomato Feta Toast Thick sliced tomatoes seasoned with oregano and olive oil, covered with melted feta cheese on toasted flatbread |
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Calamari Fried calamari with a house tomato sauce. |
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Sigara Boregi (cheese roll) Phillo (pastry) scrolls stuffed with feta and dill, pan fried till golden brown. |
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French Fries |
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Onion Rings |
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Chicken Fingers |
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Mozzarella Sticks |
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Side of Rice |
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Side of Vegetables |
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| Salads | |
Shepherd's Salad Tomatoes, cucumbers, green peppers, red onions, parsley, white vinegar, lemon juice, salt and pepper, and extra virgin olive oil |
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Tahini Shepherd's Salad Tomatoes, cucumbers, green peppers, red onions, parsley, lemon juice, salt and pepper, tahini sauce and extra virgin olive oil |
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Tabouleh Salad Parsely, tomatoes, scallions, and brown wheat flavored with lemon juice and extra virgin olive oil |
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Fattoush Romaine lettuce, cucumber, tomatoes, onions and small cubes of toasted pita bread tossed with sumac, lemon juice and olive oil |
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 Bean Salad White beans, tomato, onion, green pepper, parsley and black olives |
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| Mediterranean Salad Chopped greens with chilled chicken, roasted peppers, tomatoes, pine nuts and Kalamata olives finished in balsamic vinaigrette and topped with crumbled feta cheese. |
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Greek Salad Romaine lettuce, tomatoes, cucumbers, red onions, and olives, dressed with extra virgin olive oil, a splash of white vinegar and finished with shredded feta cheese |
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Caesar Salad |
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Add feta cheese to any salad |
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| Add grilled chicken to any salad | |
| Add shrimp to any salad | |
Soup of the day |
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Ask about the soup of the day. Each recipe is made fresh daily. |
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Bowl of Soup |
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Sandwiches |
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All sandwiches served with lettuce, tomatoes, onions and sauce. |
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Shawarma |
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Shawarma (Gyro) |
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Chicken Shawarma (Gyro) |
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Kafta |
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Adana Kebab |
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Chicken Adana Kebab |
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Chicken Kebab |
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Falafel |
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| Baba Ghanoush | |
| Hummus | |
Entrees |
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All entrees served with house salad or soup. |
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| Sahara Combination Kebab (serves 4 people) |
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Chicken Combination Platter (serves 2 people) Chicken Shawarma, Chicken Kebab, Chicken Chops & Chicken Adana served with rice or vegetables. |
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Choice Combination Kebab (serves 2 people) Choose 2 of Shish Kebab, Adana Kebab, Kafta Kebab, Chicken Adana Kebab, or Chicken Kebab. |
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Shawarma Marinated sliced lamb and beef and wrapped around a large vertical spit and char-broiled in front of charcoal fires served with rice. |
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Chicken Shawarma Layers of marinated chicken char-broiled on a large vertical spit and served with rice or vegetables. |
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Adana Kebab Hand diced lamb flavored with fresh red bell peppers, gently spiced with paprika and grilled on skewers served with rice or vegetables. |
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Chicken Adana Chopped chicken flavored with fresh red bell peppers and hot peppers, grilled on skewers and served with rice or vegetables. |
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Chicken Kebab Cubes of chicken breast marinated in a special sauce and char-broiled on skewers served with rice or vegetables. |
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Shish Kebab Chunks of lamb marinated and char-broiled on skewers served with rice or vegetables. |
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Chicken Chops Skinless marinated chicken thighs, grilled to perfection served with rice or vegetables. |
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Chicken Sautée Sautéed chicken, garlic, and green pepper in a light tomato sauce served with rice or vegetables. |
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Feta Chicken Chicken breast sautéed, topped with sliced tomato and melted feta cheese served with rice or vegetables |
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Kafta Kebab Hand ground lamb mixed with diced parsley, onion and spices served with rice or vegetables. |
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Lamb Chops Select lamb chops specially marinated and char-broiled served with rice or vegetables. |
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Lamb Sautée Sautéed lamb, onion, green pepper, and tomato in a light tomato sauce served with rice or vegetables. |
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| Kawarma Sautéed lamb with onion and green peppers served with rice or vegetables. |
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Chicken Yogurt Cubes of chicken breast baked with sautéed pita bread and yogurt. |
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Chicken Adana Yogurt Chicken Adana with sautéed pita bread and yogurt. |
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lskender Kebab Shawarma in a light hot tomato sauce over buttered turkish bread croutons served with hot butter sauce and yogurt. |
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Adana Yogurt Ground lamb with sautéed pita bread and yogurt. |
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Tilapia Sautée Tilapia filet with fresh tomato and capers seasoned with a garlic lemon sauce and served with rice or vegetables. |
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Salmon Sautéed salmon with fresh tomato and scallions finished with a light garlic lemon sauce and served with rice or vegetables. |
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Shrimp Kebab Specially marinated and char-grilled served with rice or vegetables. |
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Sahara Shrimp Shrimp with spicy tomato sauce served with rice or vegetables. |
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Shrimp Sautée Sautéed shrimp with capers and fresh tomato finished with a light lemon garlic sauce and served with rice or vegetables. |
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Turkish Spicy Shrimp Kebab Jumbo shrimp marinated in special Turkish spices and grilled served with rice or vegetables. |
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Vegetarian Entrees |
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Roasted Eggplant Whole eggplant stuffed with rice and fresh vegetables, topped in a light red sauce and melted feta cheese. |
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Mucver (Zucchini Cake) Zucchini, carrot and feta patty sautéed until golden brown and served with salad. |
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Beverages |
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| Waters |
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Large San Pellegrino Sparkling Water |
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Bottled Spring Water |
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Juices |
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Orange , Mango Guava , Cocktail Nectar or Cranberry |
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Soda |
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(Coke, Diet Coke, Dr. Pepper, Sprite, Orange) |
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Iced Tea and Lemonade |
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Sweetened, served with lemon |
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Lemonade |
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Rosewater Lemonade |
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Free refill |
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Hot Beverages |
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Hot Chocolate |
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Tea |
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Turkish Coffee |
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Regular or Decaf |
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Herbal Hot Teas Mint, Organic Darjeeling, Green Zen, Black, Indian, Iranian, Fresh Mint Tea, Jasmin, Lemon & Ginger, Cardamon, Hibiscus, Green & White |
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Cappuccino Steamed milk, espresso, with a dollop of foam |
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Café Latte Steamed milk, with espresso |
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Café Au Lait Half traditional coffee, half steamed milk with a dollop of foam |
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Espresso |
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Single |
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Double |
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Espresso Macchiatto Double-shot topped off with a dollop of foam |
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Yogurt Drink Old-Country style |
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Desserts |
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| Keşkül A light custard made lightly flavored with vanilla sprinkled with pistachios. |
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| Baked Rice Pudding A pudding made by baking rice, milk and sugar. |
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| Brown Top Pudding / Kazandibi A milk pudding sprinkled with cinnamon. |
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Baklava |
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| Tiramisu Sponge cake ladyfingers dipped in a coffee mixture, layered with mascarpone and grated chocolate. |
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| Panna Catta A light, silky flavored custard topped with strawberries. |
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| Tartufo Ice Cream Vanilla and chocolate gelato wrapped in chocolate with almonds and a red heart of maraschino cherry. Served with whipped cream. |
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Cheesecake |
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Sobiyet |
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Chocolate Mousse Cake |
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